Flourless Espresso Chocolate Cake, Ganache Frosting, Cacao Nibs, Hazelnuts
Butterscotch Rum Bread Pudding and Vanilla Ice Cream
Mixed Berry Pie With Cardamom Chantilly Cream
Raspberry & Goji Berry Vegan Cheesecake with Walnut Date Crust
Chocolate Tart with Shaved Chocolate and Fresh Strawberries
Apple Puff Pastry Roses with Powdered Sugar
Mini Baklava Bites, Phyllo Dough, Pistachios, Walnuts, Cinnamon, and Honey
Key Lime Blueberry Tart
Green Tea Syrup Poached Peaches with Vanilla Ice Cream Quenelle
White Chocolate Berry Blondies
Revel Luxe Chef Service
All rights reserved Unpublished work (c) 2019 Nataly Blowe